Concentrated Taro Powder Flavour Food Grade Flavors for Flavoring Desserts and Drinks

Product Details
Customization: Available
Type: Synthetic Flavor
State: Powder
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Plant Area
101~500 square meters
Export Year
2010-08-17
  • Concentrated Taro Powder Flavour Food Grade Flavors for Flavoring Desserts and Drinks
  • Concentrated Taro Powder Flavour Food Grade Flavors for Flavoring Desserts and Drinks
  • Concentrated Taro Powder Flavour Food Grade Flavors for Flavoring Desserts and Drinks
  • Concentrated Taro Powder Flavour Food Grade Flavors for Flavoring Desserts and Drinks
  • Concentrated Taro Powder Flavour Food Grade Flavors for Flavoring Desserts and Drinks
  • Concentrated Taro Powder Flavour Food Grade Flavors for Flavoring Desserts and Drinks
Find Similar Products
  • Overview
  • Product Description
  • Recommended dosage
  • Function& Application
  • Related products
  • Packaging & Shipping
  • Company Profile
  • FAQ
Overview

Basic Info.

Model NO.
HK-504
Shelf Life
24 Months
Product Name
Taro Flavor
Appearance
Light Yellow Powder
Aroma
Rich, Sweet Taro Aroma
Function
Flavoring Agents; Flavor Enhancer
MOQ
5kg
Transport Package
1kg, 5kg, 20kg
Specification
99%
Trademark
Hongkangbio
Origin
Shaanxi
Production Capacity
10000 Kg/ Month

Product Description

Product Description

 
Type
Food Flavor
Product Name
  Taro Flavour
Aroma
  Rich, Sweet Taro Aroma
Appearance
Light yellow powder or Liquid
Solubility
Water-soluble or oil-soluble
Usage
Beverages, cookies, yogurt, ice cream, candies, snacks, instant foods...
Sample
Available
Storage method
Keep the product sealed and stored in a cool, dark, and dry place
Shelf Life
12 months
Notice
For use in foodstuffs only. Keep out of the reach of children. Avoid contact with eyes and skin. Use in a ventilated area.

 

Why is flavor important?
Without flavor, people would likely not be attracted to food and drink. Flavor drives the trend of new products, especially beverages. Without good flavor, food and beverage products cannot survive in a saturated market. Artificial flavors in particular are an important part of our ability to enjoy seasonal flavors year-round without having to buy expensive, out-of-season fruits.
 

Recommended dosage

 

Type
Reference dosage
Applications
Water Soluble Flavor
0.06%-0.2% 
Generally used in beverages, juices, popsicles, ice cream, and jellies...
Oil soluble flavors
0.1%-0.2%
mainly used in biscuits, candies, bread, cakes, and other baked goods...
Powdered Flavor
0.06%-0.5%
It is especially suitable for flavoring solid drinks, cereals, soups, snack foods, and candy and
biscuits. 

  

Function& Application

 

Types of Flavors:

There are different types or forms of flavors that can be added to foods. Some of these flavors can be used in baking and cooking, as well as in making juices, yogurts, and other manufactured products.

Flavors are available in both liquid and powder form, water-soluble and oil-soluble to meet the different needs of customers.

Artificial flavors are classified as food additives and must be approved for use. This is regulated by European Regulation 1334/2008.
 

Concentrated Taro Powder Flavour Food Grade Flavors for Flavoring Desserts and Drinks
Concentrated Taro Powder Flavour Food Grade Flavors for Flavoring Desserts and Drinks

Function:

  • Enhance a good flavor- eg: the addition of chocolate flavor to chocolate cake.
  • Replace flavor lost while processing food.
  • Give particular flavor to food.
  • Mask some undesirable flavor in order to increase the acceptability of food.

 

Application:
 

Application in drinks and cold drinks: 

The flavor components in the beverage are easily lost in the processing process, and the addition of flavors and spices can not only supplement the flavor lost as a result of processing, maintain and stabilize the natural taste of beverage products, and enhance the grade of the products, so as to increase the value of the products Food flavor.

 

Application in candy: 

The production of candy needs to go through hot processing, and the loss of flavor is great, so it is necessary to add essence to make up for the lack of flavor. Essence is widely used in candy production, such as hard candy, juice candy, gel candy, chewing gum, and so on, aroma flavor plays a decisive role, it can make candy fragrance lovely, and ever-changing. 

 

Application in baked goods: 

In the baking process, due to the evaporation of water and high-temperature baking, part of the flavor will be taken away, Sweet liquid flavor wholesale so that the flavor or taste of the baked food will be insufficient during the shelf life, and after the essence is added to the baked food, It can cover up the bad smell of some raw materials, set off its fragrance, and increase people's appetite.

 

Application in dairy products: 

Flavor is mainly used in yogurt and lactic acid bacteria beverages in dairy.
Concentrated Taro Powder Flavour Food Grade Flavors for Flavoring Desserts and Drinks

Related products

 

Fruit flavours Sweet flavours Baking flavours Salty flavours
Strawberry Chocolate Caramel Ham
Mango Vanilla Butter Roast beef
Pineapple Cream Coffee Chicken
Grape Cheese Cranberry Crab roe
Orange Honey Lemon Shrimp Meal

Packaging & Shipping

Concentrated Taro Powder Flavour Food Grade Flavors for Flavoring Desserts and Drinks
Concentrated Taro Powder Flavour Food Grade Flavors for Flavoring Desserts and Drinks
  1. Packaging: 1 kg aluminum foil bag; 10 kg carton packaging; .25 kg cardboard drum packaging; we also can customize the package according to customers' demands.
  2. Shipping: Shipping by express, air, Sea, and some special line to most Countries.
  3. Normally for small quantities, we will ship them by DHL, FedEx, UPS, special line, and so on, for big quantities By air, Sea, and some special line to most Countries.

Company Profile

Shaanxi Hongkang Biological Technology Co., Ltd was founded in 2010, professionally committed to the natural plant active ingredient research, development, production, and sales, with their import and export rights.

 

The company's advantageous products include cooling agent series products (WS - 23, WS - 5, WS - 12), lotus leaf extract products(Nuciferine, water-soluble Nuciferine), licorice extract series products (Glabridin, LicochalconeA), magnolia bark extract series products (Magnolol, honokiol), Osthole, piperine, Tetrahydropiperine, and Bakuchiol product. Widely used in food additives, cosmetics, medicine, health products, and other industries.

 

After years of continuous development, the company has accumulated rich experience in international trade and customer resources, established a stable customer base, and perfect marketing service network. company has a perfect quality assurance system and implements strict quality control standards. The company adheres to the enterprise spirit of quality first, service first and integrity first, wholeheartedly welcomes guests from all over the world to guide us, and your satisfaction is our eternal pursuit.

Concentrated Taro Powder Flavour Food Grade Flavors for Flavoring Desserts and Drinks

FAQ

 

Q1: Could you provide free samples for testing?
A1: Yes, we can provide free testing, and shipping costs are paid by our customers.

Q2: Which payment terms do you accept?
A2: Online order, PayPal, West Union, T/T, etc.

Q3: What about the MOQ?
A3: 1kg.

Q4: What's the delivery time?
A4: The goods will be sent out about 3 days after receiving the payment, the delivery time is about 8-15 days.

Q5: What about the Shipping method?
A5: Door to Door by FedEx, TNT, UPS, DHL, Dedicated Line, etc.

Q6: Which country can you ship to?
A6: We can ship to almost every country all over the world, and we have a stable shipping method. If you have a forwarder agent in China, we can also send the goods to your shipping agent freely.

Q7: How to order?
Leave us a message, we'll send you our product list price lists for your reference.

 

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