Ashwagandha Root Extract Powder Withanolide 5%

• Customization: Available
• Certification: ISO
• Assay Method: UV
• Model NO.: HK-Ashwagandha Root Extract
• Application: Food, Health Care Products
• State: Powder
• MOQ: 1kg
• Shelf Life: 2 Years
• Test Method: UV
• Sample: Avaliable
• Key Word: Ashwagandha
• Appearance: Brown Fine Powder
• Transport Package: Aluminum Foil Bags, Cartons, Buckets
• Specification: 1%-10%
• Trademark: Hong Kang Bio
• Origin: China
• HS Code: 111
• Production Capacity: 10000kg/M

Product Description

Ashwagandha Root Extract Powder Withanolide 5% 
 

Something you should know about blue lotus

 

Ashwagandha is part of a class of plants called adaptogens known for their health benefits when ingested as teas, powders, tinctures and supplements, or in their raw forms.

Also known as Indian ginseng, winter cherry or by its scientific name Withania somnifera, ashwagandha is a herbal shrub whose roots and berries are used for their functional properties.

 

Product Name:	Ashwaganda Root Extract
Ingredient:	Ashwagandha
Spec:	1%-10%
Appearance:	Brown Fine Powder
Shelf Life:	24 Months
Packing Details:	1kg/bag;25kgs/drum; as per customers' request
Storage:	Cool Dry Place

 

Package:1kg/aluminum foil bag;25Kgs in fiber-drums with two-plastic bags inside
Net Weight:25kgs/Drum/Gross Weight:28kgs/Drum

Payment

 

1-Bank transfer

Suit for all orders, Safe and convinent

2-Trade Assurance
Pay online, Gurantee for customers, Support credit card

3-Paypal, W/U
For small amount

Delivery Time:Around 3-5 workdays after your payment.

RFQ

Q1: How to contact with us? Click the "Contact Supplier" And then send us message the product you interest in, you will get reply within 24 hours.
Q2: Which kind of payment terms do you accept? For small order, you can pay by T/T, Western Union or Paypal, nomal order by T/T to our company account.
Q3: Can you give me a discount price? Surely, it depend on your purchase quantity.
Q4: How can I get a sample? Samples is available, but cost charges will be at your account.